St. John’s has emerged as a serious foodie destination, offering a blend of heritage flavors, wild game, and trendy dining experiences. Whether you crave local seafood or modern fusion, this list will guide you to some awesome spots!
1. Terre Restaurant & Café
Located in the Alt Hotel, Terre was named one of Canada’s Best New Restaurants in 2021. Their menu features locally foraged ingredients, such as scallop crudo in marigold cream and halibut with maitake mushrooms.
Website: www.terrerestaurant.com
2. Bannerman Brewing Co.
A versatile taproom that evolves from café to craft beer haven. The attached Namjim serves Thai-inspired dishes like lobster fried rice and green curry with locally foraged mussels.
Website: www.bannermanbrewing.com
3. The Merchant Tavern
Housed in a converted bank building, this vibrant restaurant combines local flair with elevated fare—think handmade pasta, hearty meats, moose heads, and a thoughtful cocktail menu.
Website: www.themerchanttavern.ca
4. Bashō
Sushi meets artful flavors in this minimalist Japanese fusion restaurant. Signature dishes include tuna tartare with white truffle yuzu salsa and high-grade scallop rolls.
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